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This is one of my favorite holiday recipes - I love baked brie "en croute" (food baked in a pastry) and even though I don't care for cranberries all that much they are great in this dish.

This is truly easy if you use the pre-made pastry sheets and you can always keep the ingredients on hand for when a surprise holiday guest drops in. With only a baking time of 15-20 minutes you can have an h'ors d'oeuvre to serve in no time!

Be sure to click over to The Martini Diva for today's Christmas Cocktail!

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