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CHOCOLATE LEMON MERINGUE PIE


This is my favorite way to eat lemon meringue pie - with a nice layer of chocolate ganache under the lemon! I had combined a small lemon meringue tart and chocolate at a buffet in Vegas and it inspired me so the next time I made a lemon meringue pie I made some ganache and coated the pie shell before I spooned in the lemon and it was great!

Try it and let me know how you like it!

If you have a Tiny Food question, please feel free to ask me in a comment and I'll respond back here in the comments section or in a new post!

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4 comments:

  1. Eileen WilliamsAugust 15, 2009 at 10:20 AM

    WOWEE!!! This one sounds too decadently delicious for words! I'm not kidding, just reading the description made my mouth water. The lemon/choco combo is a gift from the gods! Thanks, Ms. Pop Art for yet another wonderful recipe!

    ReplyDelete
  2. rosieAugust 15, 2009 at 8:33 PM

    I never heard of a choc meringue pie. If I make this Ray may want to marry me all over again. Thanks Pop Art Diva you are amazing. Artists like you go way beyond and above with talents and gifts that keep being discovered.

    ReplyDelete
  3. Pop Art Diva EnterprisesAugust 16, 2009 at 6:47 AM

    Rosie - it's actually a simple lemon meringue pie but the chocolate part is a layer of chocolate ganache coating the pie shell under the lemon filling - it's delish!

    ReplyDelete
  4. HannahAugust 17, 2009 at 10:02 PM

    Thanks so much for your comment on my blog and interest in my Spin-A-Jack Dip! My recipes are entitled as "RecipeShare" posts, and Spin-A-Jack Dip is my one and only so far... I'm a new blogger.

    Here is the url:
    http://tomzgirl.blogspot.com/2009/07/recipeshare-1cheesealicious-spin-jack.html

    Check it out and let me know what you think. The recipe is an original, and I'm rather proud of the fact that I'm constantly begged to make it. Yum!

    ReplyDelete

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