appetizers * hors d'oeuvres * tapas * finger food * amuse bouche

MARTINIS by MAIL



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Tuesday, June 23, 2009

Bacon, Lettuce and Tomato in a Potato Cup? Yup!

These B.L.T. & P. appetizers are great little cold canapes that I've done a lot lately. As usual I tweaked the recipe to fit my own tastes - and to fit what was in my fridge at the time! It's really a simple variation on the popular combination of a bacon, lettuce and tomato sandwich (BLT) but instead of putting it between two slices of bread with mayo you spoon the mixture into a little potato cup.

I've also used bacon bits when I didn't have actual bacon and I've used cherry tomatoes instead of the potato and left the tomato out of the filling - which makes it a BLTminusP bite, lol. You can do a ton of variations on this so have some fun with it and make it your own.

This goes great with my B.L.T. Martini and my newest vegetable martini - The Garden In A Glass Martini.

Enjoy and Bon Appetite!


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