20081022

Black Bean Dip becomes WORMS IN BLACK OOZE for Halloween Treat #10!

This is a variation on my Black Bean Salsa which takes advantage of the dark, black color to liven up your Halloween Table! It's terribly tasty and devilishly delish and slightly frightening at the same time!

The "worms" are quite edible too - they're chow mein noodles! It's a fun way to Halloween up a really good appetizer and your guests will enjoy the holiday touch - remember to tell them these "worms" are high in carbs, not protein like regular worms, lol!

If you'd like a fun black colored martini to serve with your Black Oooz, pop over to The Martini Diva and download my recipe card for The Spider 'N Snake-a-tini - it's made with Blavod Black Vodka!

If you have a Tiny Food question, please feel free to ask me in a comment and I'll respond back here in the comments section or in a new post!

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All postings and original art by PopArtDiva.com, copyright 2000-2012. This blog is for entertainment only. All links provided are for the convenience and amusement of the blog visitor only and not to be construed as endorsements of any form. Sharing recipes of my favorite foods and snacks.