EASY APPLE DUMPLINGS for National Apple Dumpling Day
HAPPY NATIONAL APPLE DUMPLING DAY!
Here's a recipe I found and tweaked a bit using Pillsbury Crescent Rolls and - get this - Mountain Dew! It sounded to weird I had to try it. Now I keep the ingredients around all the time for an easy and delicious dessert! It's amazing! Whoever thought of this recipe is a food genius, lol.
EASY APPLE DUMPLING RECIPE
2 Good Baking Apples*
2 - 8 Oz. Cans of Pillsbury Crescent Rolls
2 Sticks of Butter
1-1/2 Cups Sugar
1 Tsp. Vanilla
1 Tsp. Cinnamon
1/2 Tsp. Nutmeg
1 - 12 Oz. Can Mountain Dew Soda
Measuring Spoons, Medium Saucepan, 9x3 Baking Dish
Peel and core your apples then cut into 8 even slices.
Roll each apple slice in a Crescent Roll and place in your baking dish.
Melt your butter in a saucepan then add the sugar and stir slightly.
Add the vanilla, stir then pour this mixture over the apple "dumplings".
Pour the Mountain Dew around the dumplings in the pan.
Sprinkle on your nutmeg and cinnamon.
Bake at 350 degrees for 40 minutes.
*I did this recipe with Gala Apples because that's what I had on hand. Feel free to use whatever baking apple you prefer!
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