This is a recipe that is a bite size version of a side dish my Mom used to make when I was a kid. She would take her home grown tomatoes, slice them in half, spread Miracle Whip on them, sprinkle them with Parmesan Cheese and then stick them under the broiler. I hated tomatoes when I was a kid but I liked these - probably because of the sweetness of the Miracle Whip!I got a craving for them a few days ago but didn't have any regular tomatoes on hand but I did have cherry tomatoes so I though, "Hey, why not turn this into an appetizer recipe for my blog??"
These Little Hot Tomatoes go great served with any of my Tomato Martinis and you can also serve them with these Cheese Shortbread Bites I found at the Land O'Lakes recipe site.
My Favorite Tiny Food Recipes at PopArtDiva.Com
All my recipes for food and drink at the PopArtDiva Bistro
Buy Great Products at The DIVA of TINY FOODS Shoppe!
No comments:
Post a Comment
Do you have a recipe you'd like to share? Do you like my recipes and my recipe cards? Let me know here - The Diva of Tiny Foods wants to know what you think!