I watch Dinner Impossible on the Food Network every week. I love the new host, Michael Symon (also the newest Iron Chef) because he's funny and hip as well as a chef! You can't beat those qualities in a man!He also loves bacon - well, he loves anything pork - which is also one of my favorite flavors. I don't think he's ever done a show where he hasn't used bacon or pork (except for the Kosher challenge).
When I was getting ready to do stuffed olives the other day for an appetizer Michael Symon's love of bacon popped into my head and I decided to add bacon to my normal cream cheese stuffed olives! Great idea! The smoky flavor of the bacon complements the olives and the cream cheese to perfection! This will be a regular appetizer and Tiny Food around Martini Time at my house and I plan on popping a few in my Classic and Dirty Martini Recipes from The Martini Diva too!
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